BREAKFAST
LUNCH
DINNER
BRUNCH
KIDS BREAKFAST
KIDS A LA CARTE
BREAKFAST
lly caffè
Espresso
6
Double Espresso
9
Americano
8
Espresso Macchiato
9
Cappuccino
9
Coffee
8
Latte
9
Caffè Freddo
12
colazione
Eggs Benedict
31
English Muffin, Two Poached Eggs, Peameal Bacon or Smoked Salmon or Wild Mushrooms & Spinach, Hollandaise, served with Potato Rosti and oven Roasted Tomato
Canadian Breakfast
35
Two Omega-3 eggs any style. Choice of one side: Smoked Bacon, Peameal Bacon, Pork Sausage, Turkey Bacon, Chicken Sausage. Served with Potato Rosti and oven Roasted Tomato. Choice of Toast, Fresh Juice and your choice of Illy Coffee or Tea
Three Egg Omelet
31
Your choice of three ingredients: Red Pepper, Tomato, Onion, Wild Mushrooms, Ham, Smoked Salmon, Swiss Cheese, Cheddar Cheese. (Any additional ingredients are subject to a $3 charge per item)
Buttermilk Pancakes
31
Pancakes with Mixed Berries, Blueberry Compote and Maple Syrup
St. Lawrence Market Skillet
31
Crispy Potatoes, Tomato, Wild Mushrooms, Capers, Caramelized Onions, Red Peppers, Two Omega-3 Eggs Over Easy
Spinach Shakshuka
36
Three Eggs, Red Bell Pepper, Green Onions Spinach, Cumin, Turmeric, Tomato, Parsley, Cilantro, Naan Bread
pasticceria
Cornetto al Cioccolato
7
Chocolate Croissant
Cornetto al Burro
7
Butter Croissant
Muffin ai Mirtilli
7
Blueberry Muffin
Streusel di Mele
7
Apple Streusel
Cesto Pasticceria
20
Choice of Three Pastry Basket
selezione di portate salutari
Steel Cut Oatmeal
21
Brown Sugar, Raisins, Choice of Milk
Coconut Milk and Date Parfait
20
Chia Seeds, Dates, Maple Syrup, Coconut Milk, Homemade Granola, Seasonal Berries
Frutta di Stagione
19
Seasonal Fruit Plate
Frutti di Bosco
20
Mixed Berry Bowl
Egg White Omelet
31
Spinach, Tomato, Wild Mushrooms, Parsley, Side Mix Leaf Salad
Avocado Toast
31
Smoked Salmon on Toast, Smashed Avocado, Pickled Onions, Cherry Tomatoes, Two Poached Eggs
add sides
Bacon
9
Peameal Bacon
9
Turkey Bacon
9
Breakfast Sausage
9
Chicken Sausage
9
Smoked Salmon
15
Fries
12
Truffle Parmesan Fries
19
bevande
Fresh Juice
10
Choice of Seasonal Fresh Juice
Breakfast Smoothies
15
Energizing: Almond Milk, Yoghurt, Oats, Dates, Bananas, Ontario Farm Honey |Green Detox: Avocado, Cucumber, Spinach, Apple Juice, Ginger
Substitute sides with Mix Berry
12
LUNCH
Appetizers
Antipasto
46
Bresaola, Mortadella, Soppressata, 2 kinds of Cheese, House Preserves, Home-Made Pickles, Truffle Honey, Grainy Mustard, Crostini, Seasonal Fruits
La Primavera & La Bufala
29
Buffalo Mozzarella PDO, Grilled Asparagus, Pea Purée, Picante, EVOO, Focaccia Crostini.
Insalata Mista Primaverile
25
Picante, Frisée, Assorted Radish, Asparagus, Baby Carrots, Cucumber, Edible Flower Raspberry Vinaigrette
La Cesare
28
Romaine lettuce, Crispy Bacon, Parmigiano Tuile, Focaccia Crostini, Home-Made Caesar Dressing
Mosaico di Salmone dell’Atlantico e Caviale
38
Nori, Cured Atlantic Wild Salmon, Pickled Melon Pearls, Shaved Asparagus, Grapefruit Vinaigrette, Caviar
Zuppa con Funghi Selvatici
20
Crispy Wild Mushrooms, Balsamic Glaze, Chives
Fritto Misto
32
Seafood, Seasonal Vegetables
Crispy Shallots, Parsley Crunch, Vodka Dip
Main Course
Milanese di Pollo dell’Ontario con Insalata Mista
28
6 Oz Ontario Chicken Breast Cutlet, Garden Salad (Substitute with Caesar Salad $5)
Herb Aioli, Calabrian Chili Aioli, Lemon Char
Salmone dell’Atlantico con Salsa Balsamico, Orzo Piselli e Guanciale
39
6oz Atlantic Wild Salmon, Balsamic Glaze, Barlotto, Pea, Guanciale and Parmigiano
Ippoglosso dalla Nova Scotia al Forno con Cozze
49
Nova Scotia Halibut, P.E.I. Mussels, Parsley Crema, Squid ink Mashed Potato, Anchovy Crumbles
Toca Hamburger con Wagyu Australiano
33
6 oz Australian Wagyu Beef, Buffalo Mozzarella
Basil Pesto, Sliced Tomato, Lettuce
AAA Alberta Tagliata di Manzo
60
AAA Alberta Beef, Garlic Yukon Mashed Potato, Porcini Jus and Seasonal Vegetables. 6 oz AAA Alberta Tenderloin - $60 and 12 oz AAA Alberta Ribeye - $70
Pasta
Gnocchi Neri ai Frutti di Mare
35
Calamari, Shrimp, Nova Scotia Lobster, Clams, P.E.I. Mussels, Cherry Tomatoes, Basil, Colatura di Alici , Bisque
Creste di Gallo Cacio e Pepe
27
Fresh Creste di Gallo Pasta, Pecorino Romano
Cheese & Signature TOCA 4 Peppercorn Blend
and Parmigiano Tuille
Pasta Gramigna con Ragu Bianco di Cinghiale dell’Ontario
34
Ontario Wild Boar White Ragù, Green and
Yellow Gramigna, Fresh Italian Truffle.
Ravioli Capresi
35
Home-Made Ravioli stuffed with Caciotta
Cheese, Marjoram, Tomato Sauce, Organic Basil
DINNER
Cheese
Chef's Selection of Cheese
Please ask your server for the cheese cave options
Appetizers
Prosciutto San Daniel
36
Fresh Sliced Alberta Kiser Gold Prosciutto, Marinated Olives, Cornichon, Onions
Antipasto Toca
46
Bresaola, Mortadella, Soppressata, 2 kinds of Cheese, House Preserves, Home-Made Pickles, Truffle Honey, Grainy Mustard, Crostini, Seasonal Fruits
La Primavera & La Bufala
29
Buffalo Mozzarella PDO (Protected Designation of Origin), Grilled Asparagus, Pea Puree, Picante, EVOO, Focaccia Crostini
Tartare di Manzo dell’Alberta con Tortino di Patata Yukon
58
Potato Pave, AAA Alberta Beef Tenderloin, Shallots, Cornichon, Dijon Mustard, Parsley, Apple, EVOO, Capers, Zabaglione, Fresh Italian Truffle
Insalata Mista Primaverile
25
Picante, Frisée, Assorted Radish, Asparagus, Baby Carrots, Cucumber, Edible Flower, Raspberry Vinaigrette
INSALATA CON LE BARBABIETOLE
25
Roasted Beets, Ramp Pesto, Roasted Pistachio, Stracciatella, Micro Radish, Borage, Picante
Mosaico di Salmone dell’Atlantico
38
Nori, Cured Atlantic Wild Salmon, Pickled Melon Pearls, Shaved Asparagus, Grapefruit Vinaigrette, Caviar
Fritto Misto
32
Seafood, Seasonal Vegetables, Crispy Shallots, Parsley Crunch, Vodka Dip
Zuppa con Funghi Selvatici
20
Crispy Wild Mushrooms, Balsamic Glaze, Chives
Sides
Sautéed Mushrooms
16
Purée di Patate Yukon
14
Main Course
Agnello dalla Nuova Zelanda alla Griglia
60
6oz New Zealand Lamb Rack, Garlic Yukon Mash Potato, Garlic Broccolini, Lamb Jus
Salmone dell’Atlantico con Salsa Balsamico, Orzo Piselli e Guanciale
39
6oz Atlantic Wild Salmon, Balsamic Glaze, Barlotto, Pea, Guanciale and Parmigiano
Ippoglosso dalla Nova Scotia al Forno con Cozze
46
Nova Scotia Halibut, P.E.I. Mussels, Parsley Crema, Squid ink Mashed Potato, Anchovy Crumbles
Il Vitello dell’Ontario Incontra il Mare
58
6oz Ontario Veal Tenderloin, Chanterelle, Swiss Chard, Nova Scotia Scallop, Fresh Italian Truffle, Truffle Red Wine Jus
AAA Alberta Tagliata di Manzo - AAA Alberta Beef Tagliata
60
AAA Alberta Beef, Garlic Yukon Mashed Potato, Porcini Jus and Seasonal Vegetables. 6 oz AAA Alberta Tenderloin - $60 and 12 oz AAA Alberta Ribeye - $70
Pasta
Gnocchi Neri ai Frutti di Mare
35
Calamari, Shrimp, Nova Scotia Lobster, Clams, P.E.I. Mussels, Cherry Tomatoes, Basil, Colatura di Alici , Bisque
Creste di Gallo Cacio e Pepe
27
Fresh Creste di Gallo Pasta, Pecorino Romano Cheese & Signature TOCA 4 Peppercorn Blend and Parmigiano Tuille
Pasta Gramigna con Ragu Bianco di Cinghiale dell’Ontario
34
Ontario Wild Boar Ragu white, Green and Yellow Gramigna, Fresh Italian Truffle
CASONCELLI CON RICOTTA, BURRO E SALVIA
34
Spinach and Ricotta Casoncelli Ravioli, Brown Butter,
Crispy Sage, Red Tuille
Ravioli Capresi
35
Home-Made Ravioli Stuffed with Caciotta Cheese, Marjoram,
Tomato Sauce, Organic Basil
Risotto di Primavera con Asparagi e Burrata
32
Carnaroli rice, asparagus cut, asparagus puree, shallot, white wine, burrata, Pea Shoots
BRUNCH
pasticceria
CORNETTO AL CIOCCOLATO
7
Chocolate Croissant
CORNETTO AL BURRO
7
Butter Croissant
STREUSEL DI MELE
7
Apple Streusel
CESTO PASTICCERIA
20
Choice of Three Pastry Basket
Sweet Side
LEMON RICOTTA PANCAKES
29
Buttermilk Pancakes, Fresh StrawberriesPreserved Blueberry, Chantilly Cream
Chocolate Croissant Bread Pudding
29
Almond Crumble, Caramelized Banana, Seasonal Berries, Vanilla Ice Cream
add sides
BACON
9
PEAMEAL BACON
9
TURKEY BACON
9
BREAKFAST SAUSAGE
9
CHICKEN SAUSAGE
9
SMOKED SALMON
15
FRIES
12
TRUFFLE PARMESAN FRIES
19
bevande
FRESH JUICE
10
Choice of Seasonal Fresh Juice
BREAKFAST SMOOTHIES
15
Energizing: Almond Milk, Yoghurt, Oats, Dates, Bananas, Ontario Farm Honey |Green Detox: Avocado, Cucumber, Spinach, Apple Juice, Ginger
Mixed Berry Bowl
20
Frutta di Stagione
19
Seasonal Fruit Plate
bevande alcoliche
TANGERINE MIMOSA
18
Fresh squeezed tangerine, Prosecco.
TOCA SANGRIA
22
Strawberry basil infused gin, Cointreau, Prosecco, soda.
TIRAMISU ESPRESSO MARTINI
25
Ketel One, Amaretto, espresso.
Mimosa Special
45
Savor a bottle of sparkling wine paired with a carafe offresh orange juice, perfect for crafting your owndelightful mimosas.
lly caffè
Americano
8
Caffè Freddo
12
Cappuccino
9
Coffee
8
Double Espresso
9
Espresso
6
Espresso Macchiato
9
Latte
9
Brunch
Steel Cut Oatmeal
20
Brown Sugar, Raisins, Choice of Milk
Avocado Toast
38
Poached Eggs, Heirloom Tomatoes Choice of Bacon and Brie or Jumbo Lump Crab Salad
Eggs Benedict
30
English Muffin, Two Poached Eggs, Peameal Bacon or Smoked Salmon or Wild Mushrooms & Spinach, Hollandaise, served with Potato Rosti and oven Roasted Tomato
Spinach Shakshuka
35
Three Eggs, Red Bell Pepper, Green Onions Spinach, Cumin, Turmeric, Tomato, Parsley, Cilantro, Naan Bread
Canadian Breakfast
34
Two Omega-3 Eggs Any style. Choice of One Side: Smoked Bacon, Peameal Bacon, Pork Sausage, Turkey Bacon Chicken Sausage.Served with Potato Rosti and Oven Roasted Tomato, Choice of Toast, Fresh Juice and Your Choice of Illy Coffee or Tea
Three Egg Omelet
30
Your choice of three ingredients: Red Pepper, Tomato, Onion, Wild Mushrooms, Ham, Smoked Salmon, Swiss Cheese, Cheddar Cheese. (Any additional ingredients are subject to a $3 charge per item)
Coconut Milk and Date Parfait
19
Chia Seeds, Dates, Maple Syrup, Coconut Milk, Homemade Granola, Seasonal Berries
Brunch Specials - Available from 11.30 AM
Chef Daily Pasta
Please ask your server for the option of the day.
Steak & Egg
Balsamic glaze, two eggs over easy, fennel pollen, roasted potatoes, picante. 6oz Skirt Steak | 46 12 oz Ribeye | 80
Tagliatelle Bolognese
29
Tagliatelle, beef & pork bolognese, parmesan cheese.
Insalata Mista Primaverile
25
Picante, frisée, assorted radish, asparagus, baby carrots, cucumbers, edible flowers, raspberry vinaigrette.
Caesar Salad
25
Romaine lettuce, crispy bacon, parmigiano tuile, focaccia crostini, home-made Caesar dressing.
Miso Marinated Tofu Vegan Bowl
26
Miso marinated tofu (grilled), picante, barley pea salad, avocado, black sesame, nori crisp, miso dressing.
Add On
26
Halibut | 25 Chicken Supreme | 20 Shrimp | 18 Salmon | 25
KIDS BREAKFAST
All Kid's Meals are served with Fruit Salad, Choice of Entree, Choice of Fresh Juice, Milk or Smoothie
BEVANADA | BEVERAGES
MIXED BERRY SMOOTHIE
Yogurt, Honey, Berries
FRESH JUICES
Orange, Grapefruit, Apple
MILK
Whole milk, 2%, Skim, Soy Milk, Oat Milk, Almond Milk
COLAZIONE | BREAKFAST
TWO EGGS YOUR WAY
17
Sunnyside Up, Scrambled or Over-easy, Choice of Bacon, Turkey Bacon, Pork Sausage or Chicken Sausage, Confit Potatoes
ORGANIC STEEL CUT OATMEAL
17
Brown Sugar (Served on the Side), Raisins, Choice of Whole Milk, 2%, Skim Milk, Soy Milk
HAM & CHEESE OMELETTE
17
Two Omega-3 Eggs Omelette, Black Forest Ham, Cheddar Cheese
YOGURT BOWL
17
Plain Yogurt, Mixed Berries, Banana, Housemade Granola, Ontario Farm Honey
BUTTERMILK PANCAKES
Fresh Ontario Strawberries, Maple Syrup
SEASONAL FRUITS & BERRIES
17
BREAKFAST CEREALS
11
Choice of Raisin Bran, Cornflakes, Fruit Loops, Rice Krispies, Special K. Choice of Whole Milk, 2%, Skim Milk, Soy Milk
KIDS A LA CARTE
All Kid's Meals are served with Kids Crudité and Ranch Dip
Choice of Juice, Milk, or Water
PRIMI | STARTERS
KIDS COBB SALAD
20
Cucumber, Tomato, Carrot, Egg, Edamame,
Sliced Organic Chicken, Balsamic Dressing
CHICKEN TENDERS
20
French Fries, Plum Sauce
GRILLED CHEESE
20
White Bread, Cheddar Cheese, French Fries
PASTA | PASTA
SPAGHETTI AL POMODORO
20
Tomato Sauce, Basil, Parmesan Cheese
PENNE AL BURRO
20
Butter, Pecorino Cheese
BEEF & PORK BOLOGNESE
20
Tagliatelle Pasta, Basil, Pecorino, Parmigiano Reggiano
MAC 'N' CHEESE
20
Macaroni, Cheddar Cheese and Mozzarella
SECONDI | MAINS
SEARED SALMON
20
Whipped Potatoes, Steamed Broccoli
GRILLED BEEF TENDERLOIN
20
Whipped Potatoes, Steamed Broccoli
CHEESE BURGER
20
Brioche Bun, Cheddar Cheese, Ketchup, French Fries
DOLCI | DESSERTS
CHOCOLATE CHIP COOKIES & MILK
8
Two Chocolate Chip Cookies
Choice of 2% Milk, Soy Milk, or Almond Milk
SEASONAL FRUIT PLATE
8
BOWL OF ICE CREAM
8
Two Scoops of Vanilla or Chocolate Ice Cream