TOCA Dining Room

We welcome you to taste Italy! Enjoy a new authentic Italian Trattoria menu, created by our Michelin-Starred Partner Chef Oliver Glowig from Rome and our culinary team. Enjoy pasta finished in large parmesan wheels, prosciutto sliced in the dining room, market fish and traditional Italian-themed digestifs, in addition to our signature favourites. Buon appetito.

Now taking reservations on OpenTable for indoor dining.

TOCA

Pick-Up & Delivery Orders Now Available

Place Order Here for Pick-Up on Tock & OpenTable

For Delivery with UberEats

THE ATMOSPHERE IS JUST BEAUTIFUL

TOCA is a beautiful spot with ample room and seating for patrons. The service is incredible and the atmosphere is just beautiful. This is where you bring friends, business colleagues or a date you...

Source: Open Table

TOCA Menus

Trattoria Menu

ANTIPASTI

ANTIPASTI ALLA ROMANA

Selection of Marinated Grilled Vegetables, Chef's Selection of Cured Meat and Cheese Grilled Breads, Grissini and Olives

FIORI DI ZUCCA FRITTI RIPIENI DI MOZZARELLA E ALICI IN SALSA PUTTANESCA

Fried Zucchini Flowers, Mozzarella, Anchovies Puttanesca Sauce

VITELLO TONNATO

Sous-Vide Veal Loin, Tuna & Caper Aioli, Frisée

INSALATA CAPRESE CON ASTICE

Lobster, Buffalo Mozzarella, Tomato

CRUDO DI TONNO CON CREME DI RICOTTA AL LIMONE E FAGIOLINI

Tuna Crudo, Ricotta Crème, Green Beans, Lemon

PASTA

RAVIOLI ‘CAPRESI'

Homemade Ravioli Stuffed with Caciotta Cheese, Marjoram, Tomato Sauce

FETTUCCINE AI TRE POMODORINI

Fettuccine with Three Types of Tomatoes

RISOTTO CON COZZE E PECORINO

Risotto with Mussels and Pecorino

SECONDI

PESCE SPADA ALLA GRIGLIA CON CAPONATA DI MELANZANE

Grilled Swordfish with Eggplant Caponata

FILLETTO DI MANZO

Beef Tenderloin, Tomatoes, Oregano, Garlic, Green Beans, Bacon

COTOLETTA DI VITELLO ALLA MILANSESE CON RUCOLA FRITTA

Milanese Veal Cutlet with Fried Arugola

TOCA SIGNATURES

BRANZINO CROSTA DI SALE

Whole Salt Crusted Mediterranean Seabass, Grilled Vegetables *serves two

GRILLED WHOLE LOBSTER / *HALF

Served with Fresh Tomato & Basil Agrodolce, Fresh Spaghetti Pasta

CONTORNI

Snow Peas and Cherry Tomatoes

Eggplant Caponata

Carrots "Scapece Style" with Vinegar, Garlic and Mint

DOLCI

PANNA COTTA

Panna Cotta with Strawberries & Pistachio Ice Cream

BACIO PERUGINA

Milk Chocolate Parfait & Caramelized Hazelnuts

TORTA CAPRESE

Caprese Cake with Almond Ice Cream

MINESTRONE DI FRUTTA

Fruit & Vegetable Minestrone, Mozzarella Ice Cream, Fleur de sel & Extra virgin Olive Oil

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