BUSINESS LUNCH
As a special promotional offer, we are excited to offer a fantastic deal for our business guests.
For just $49 per person, you can book a reservation for a delectable business meal, which includes your choice of one appetizer and one entrée; or one entrée and one dessert.
ANTIPASTI
SAFFRON TOMATO ARANCINI
mozzarella, basil pesto (contains nuts)
SPRING GARDEN
spinach, baby kale, roasted almond, lemon vinaigrette, parmesan (gluten free, contains nuts)
SECONDI
SEAFOOD FESTIVAL
grilled branzino, mussels, shrimp, grilled zucchini & radicchio, lemon, red pepper purée (gluten free)
SPRING GNOCCHI
green pea purée, roasted hazelnut, parmesan (contains nuts)
PHEASANT RISOTTO
italian five spices, pheasant ragu, truffle, parmesan (gluten free, contains nuts)
DOLCE
CLASSIC TIRAMISU
$15
ladyfinger Sponge Soaked in Light Coffee Syrup, Mascarpone Sabayon, Amaretto
RASPBERRY & VANILLA PANNA COTA
$15
Classic Tahitian Vanilla Panna Cotta, Fresh Seasonal Berries, Raspberry Compote, Ladyfinger Cookies
AFFOGATO
$12
Vanilla Ice Cream, Illy Espresso
FATHER'S DAY BRUNCH
SMOKED & CURED
SCALLOP CEVICHE
Aji Chili Emulsion | Green Oil | Chili Ribbon
BEEF CARPACCIO
Sesame | Scallion
SELECTION OF ARTISANAL CHEESES FROM OUR CHEESE CAVE
CHARCUTERIE AND SALUMI
HAND-SLICED PROSCIUTTO AND ITALIAN SALUMI
Triple Crunch Mustard | Dijon Mustard | House-made Preserves
FROM THE GARDEN
SPRING SALAD & GOAT CHEESE
Spinach | Radish | Asparagus | Peas | Almonds | Lemon Thyme
Vinaigrette
GRILLED LETTUCE GEMS
Pancetta | Heirloom Cherry Tomato | Pangratatto | Smoky Mustard |
Emulsion | Parmesan Cheese
ALBACORE TUNA & POTATO SALAD
Green Beans | Cherry Tomato | Radish | Grainy Mustard | Sherry
Vinaigrette
SUSTAINABLE SEAFOOD BAR
Poached Lobster Tails, Shrimp, Snow Crab Legs, Fresh Shucked Oysters, Mussels & Clams, Salmon Crudo, Hamachi
Classic Mignonette | Horseradish | Cocktail Sauce | Tabasco & Hot
Sauce | Lemon & Lime
FROM THE OVEN
NAPOLENTANA
Tomato | Buffalo Mozzarella | Fresh Basil
PESTO AL POLLO
Basil Pesto | Herb Roasted Chicken | Mozzarella
BREAKFAST MARKET
EGGS BENEDICT
Sundried Tomato Hollandaise
'NDUJA WHITE BEAN RAGU
Baked Egg | Breadsticks
SMOKED BACON & COUNTRY SAUSAGES
SAVOURY WAFFLES
Scallion | Ricotta
MARSHMALLOW CHOCOLATE PANCAKE
Whipped Cream | Torched Marshmallows | Cocoa Powder
SOUP
CREAMY MUSHROOM & SCALLION SOUP
Pickled Hon Shimeji Mushroom
CARVING STATION
SLOW ROASTED PRIME RIB
Horseradish | Red Wine Jus | Assorted Mustards
HERB PORCHETTA
Mustard Jus | Citrus Gremolata
ENTRÉES
GRILLED BRANZINO
Salmoriglio Sauce | Cannellini Beans | Spinach
GRILLED BRICK CHICKEN
Roasted Garlic | Chili | Lime | Fresh Herb
HERB ROASTED HASSELBACK POTATOES
Smoked Cheddar | Scallion | Double-Smoked Bacon | Crème Fraîche
HARICOT VERTS
Honey Dijon Cream Sauce
TOCA LIVE ACTION STATIONS
TRUFFLE RISOTTO
Mushroom, Parmigiano, Truffle
PASTA STATION
Penne al Pollo - Pomodoro or Alfredo
PANCAKE STATION
Live Station set up in the bistro with an assortment of kid-friendly toppings
DESSERT
A SELECTION OF HOUSE-MADE DESSERTS
BREAKFAST
PASTICCERIA
CORNETTO AL MANDORLE
Almond Croissant
CORNETTO AL CIOCCOLATO
Chocolate Criossant
CORNETTO AL BURRO
Butter Croissant
MUFFIN AL MIRTILLI
Blueberry Muffin
STREUSEL DI MELE
Apple Streusel
CESTO PASTICCERIA
Choice of Three from our Pastry Basket
BREAKFAST
STEEL CUT OATMEAL (VE)
Brown Sugar, Raisin Choice of Skim, 2%, Whole, Almond or Soy Milk
YOGHURT PARFAIT (V)
Low Fat Yoghurt, Goji Berries, Ontario Farm Honey, Homemade Granola, Chia Seeds
FRUTTA DI STAGIONE (VE) (GF)
Seasonal Fruit Plate
FRUTTI DI BOSCO (VE) (GF)
Mixed Berries Bowl
EGG WHITE OMELET (V)
Spinach, Tomato, Wild Mushroom, Parsley, Side Mix Leaf Salad
AVOCADO TOAST
Smoked Salmon on Toast, Smashed Avocado, Pickled Onions, Cherry Tomatoes, Two Poached Eggs
THREE EGG OMELET
Your choice of Red Pepper, Tomato, Onion, Wild Mushrooms, Ham, Smoked Salmon, Swiss Cheese, Cheddar Cheese
BUTTERMILK PANCAKES (V)
Pancakes with Mixed Berries, Blueberry Compote and Maple Syrup
ST. LAWRENCE MARKET SKILLET
Crispy Fingerlings Potatoes, Tomato, Wild Mushrooms, Capers, Caramelized Onions, Red Peppers, Two Omega-3 Eggs Over Easy
SPINACH SHAKSHUKA
Three Eggs, Red Bell Pepper, Green Onions, Spinach, Cumin, Tumeric, Tomato, Parsley, Cilantro
CANADIAN BREAKFAST
Two free-range eggs any style. Choice of one side: Smoked Bacon, Peameal Bacon, Pork Sausage, Turkey Bacon, Chicken Sausage. Served with crispy potatoes, choice of toast, fresh juice and your choice of Illy Coffee or Tea.
BEVERAGES
FRESH JUICE
Choice of Seasonal Fresh Juice
BREAKFAST SMOOTHIES
Energizing - Almond Milk, Yoghurt, Oats, Dates, Banana, Ontario Farm Honey
Antioxidant - Coconut Milk, Yoghurt, Strawberry, Mango, Amaranth
ILLY COFFEE
ESPRESSO
DOUBLE ESPRESSO
ESPRESSO MACCHIATO
AMERICANO
CAPPUCCINO
COFFEE
LATTE
CAFFE FREDDO
TEA LEAVES
SELECTION OF TEA LEAVES FLAVOURS
English Breakfast, Earl Grey, Chamomile, Marrakesh Mint, Pekoe Classic Orange, Jasmine Green Tea
LUNCH
ANTIPASTI | APPETIZERS
ANTIPASTO ALLA ROMANA
$31
Selection of Marinated Grilled Vegetables, Chef's Selection of Cured Meat and Cheese, Grilled Breads, Grissini and Olives
*serves two
BURRATA (V)
$38
Asparagus Pesto, Mandarins, Pine Nuts
STEWED PEI MUSSELS
$31
Pomodoro, Garlic Sourdough Crostini
INSALATA INVERNALE (V)
$31
Raddichio, Baby Gem, Endives, Candied Walnuts, Poached Ontario Pear, Goat Cheese, Roasted Shallot Vinaigrette
INSALATA ROMANA CON PESTO ALLA TRAPANESE (V)
$25
Basil, Tomato, Almond, Parmesan Cheese
ZUPPA DI TOPINAMBOUR
$22
Sunchoke Soup, Truffle Oil, Chive, Sunchoke Chips
PASTA
RAVIOLI ‘CAPRESI’
$35
Homemade Ravioli Stuffed with Caciotta Cheese, Marjoram, Tomato Sauce, Organic Basil
BEEF & PORK BOLOGNESE
$32
Tagliatelle Pasta, Basil, Pecorino, Parmigiano Reggiano
GNOCCHI TRE FROMAGGI
$28
Housemade Potato Gnocchi, Pecorino, Parmiggiano, Ricotta, Spinach
FUSILLI AL PESTO DI ERBE (V)
$30
Homemade Fusilli, Stracciatella, Citrus Breadcrumbs
SECONDI | MAIN COURSE
CHICKEN CLUB SANDWICH
$28
Brioche Bread, Chicken Breast, Bacon, Fried Egg, Avocado, Tomato, Bib Lettuce, Sundried Tomato, Truffle Mayo
THE RITZ-CARLTON BURGER
$33
Caramelized Onion, Tomato, Asiago Cheese, Wild Mushrooms
TAGLIATA DI MANZO
$62
6oz Beef Tenderloin Served with Aged Balsamic, Cipollini Onions, Locally-Sourced Organic Arugula
POLLO ALLA MILANESE
$47
Milanese Chicken with Arugula, Parmigiano Reggiano
SALMON PAN SEARED ATLANTIC SALMON
$38
Parsnip Potato Purée, Sautéed Swiss Chard, Gremolata Sauce, King Oyster Mushroom
DOLCE | DESSERTS
CLASSIC TIRAMISU
$15
Ladyfinger Sponge Soaked In Light Coffee Syrup, Mascarpone Sabayon, Amaretto
RASPBERRY & VANILLA PANNA COTTA
$15
Classic Tahitian Vanilla Panna Cotta, Fresh Seasonal Strawberries, Raspberry Compote, Ladyfinger Cookies
AFFOGATO
$12
Vanilla Ice Cream, Illy Espresso
DINNER
ANTIPASTI | APPETIZERS
PROSCIUTTO
$29
Fresh Sliced Altobello Riserva Gold Prosciutto, Pickles, Onions, Olives
ANTIPASTO
$56
Chef's Selection of Cured Meats & Cheese, Marinated Olives, Preserved Vegetables, Grilled Housemade Breads,
*serves two
BURRATA (V)
$37
Asparagus Pesto, Mandarins, Pine Nuts
POLPO AL FERRI
$30
Grilled Octopus, Salsa Verde, Fried Chickpeas, Caper Leaves
CALAMARI FRITTI
$27
Baby Calamari, Dill & Garlic Aioli, Arrabbiata Sauce
ZUPPA DI TOPINAMBOUR
$22
Sunchoke, Truffle Oil, Chive, Sunchoke Chips
INSALATA INVERNALE
$31
Raddichio, Baby Gem, Endives, Candied Walnuts, Poached Ontario Pear, Goat Cheese, Roasted Shallot Vinaigrette
INSALATA ROMANA CON PESTO ALLA TRAPANESE (V)
$22
Romaine Lettuce, Basil, Tomatoes, Almonds, Parmesan Cheese
TARTARE DI VITELLO
$35
Veal Tartare, Tuna Mayo Vinaigrette, Frisse
PANZANELLA CON FRAGOLA
$28
Basil, Tomatoes, Cucumber, Croutons, Strawberries, Almonds, Parmesan Cheese
PASTA
SPAGHETTI ALLA CARBONARA
$32
Italian Imported Spaghetti, Free Range Egg Yolk. Guanciale, Pecorino Romano, Black Pepper,
Tossed in a DOP Parmigiano Reggiano Wheel
RAVIOLI ‘CAPRESI’ (V)
$34
Homemade Ravioli Stuffed with Caciotta Cheese, Marjoram, Tomato Sauce, Organic Basil
TORTELLI CON SALSICCIA
$35
Sausage Filled Tortelli, Onion Broth, Squid
RISOTTO ALL'ARAGOSTA AL LIMONE
$45
Lemon, Vegetable Broth, Lobster Tail
FUSILLI AL PESTO DI ERBE
$30
Homemade Fusilli, Stracciatella, Citrus Breadcrumbs
Scallops
$15.00
SECONDI | MAIN COURSES
OSSOBUCO ALLA MILANESE
$40
Braised Veal Ossobuco, Saffron Risotto, Gremolata Sauce
BRANZINO
$65
Seabass, Calamari, Shrimp, Potato, Cherry Tomato
GALLETTO RUSPANTE
$45
Ontario Cornish Hen, Castelvetrano Olive Pesto, Romanesco, Sweet & Sour Peppers
PESCE SPADA
$45
Swordfish, Fried Gnocchi, Mushroom Peperonata
PORCHETTA
$47
32-Hour Slow Roasted Porchetta, Roman Gnocchi, Garlic Sautéed Rapini, Truffle Jus
TAGLIATA DI MANZO
Choice of Beef Served with Parsnip Purée, King Oyster Mushrooms, Swiss Chard & Porcini Jus
6oz Beef Tenderloin - 59 or 12oz Dry Aged Ribeye - 69
ARRAGOSTA ALLA GRIGLIA 96 / METÀ 48
$96
Grilled Lobster Served with Fresh Tomato & Basil Agrodolce, Homemade Fusilli Pasta with Atlantic Lobster Ragu
COSTELETTE DI AGNELLO ARROSTO
$95
Grilled Half Rack of Lamb, Spinach Herb Crust, Vegetable Couscous, Jus
FIORENTINA
$195
Classic Jus, Sautéed Rapini
CONTORNI | SIDES
Sautéed Rapini with Calabrian Chilies & Garlic
$12
Whipped Yukon Gold Potatoes & Chives
$12
Spicy Honey Baby Carrots
$12
GNOCCHI ALLA ROMANA (6 pieces)
$14
DOLCI | DESSERTS
BABA' AL RHUM
$15
Limoncello Soaked Cake, Lime Cream, Lemon Confit, Lemon Balm
CAFFÈ CREMA BRUCIETTA
$15
Caramelized Italian Roast Oven Baked Coffee Custard, Classic Biscotti, Homemade Orange Marmalade
TORTA CAPRESE (N)
$15
Caprese Cake with Almond Ice Cream
CLASSIC TIRAMISU (N)
$19
Ladyfinger Sponge Soaked in Light Coffee Syrup, Mascarpone Sabayon & Amaretto
TORTA AL CIOCCOLATO (N)(VE)
$15
Rich Dark Chocolate Cake, Silky Chocolate Sauce Garnish
KIDS BREAKFAST MENU
All Kid's Meals are served with Fruit Salad, Choice of Entree, Choice of Fresh Juice, Milk or Smoothie
BEVERAGES
BLUEBERRY SMOOTHIE
FRESH JUICES
Orange, Grapefruit, Apple
MILK
Whole milk, 2%, Skim, Soy Milk, Oat Milk, Almond Milk
COLAZIONE | BREAKFAST
TWO EGGS YOUR WAY
Sunnyside Up, Scrambled or Over-easy, Choice of Bacon, Turkey Bacon, Pork Sausage or Chicken Sausage, Confit Potatoes
ORGANIC STEEL CUT OATMEAL
Brown Sugar (Served on the Side), Raisins, Choice of Whole Milk, 2%, Skim Milk, Soy Milk
HAM & CHEESE OMELETTE
Two Omega-3 Eggs Omelette, Black Forest Ham, Cheddar Cheese
YOGURT BOWL
Plain Yogurt, Mixed Berries, Banana, Housemade Granola, Ontario Farm Honey
BUTTERMILK PANCAKES
Fresh Ontario Strawberries, Maple Syrup
SEASONAL FRUITS & BERRIES
BREAKFAST CEREALS
Choice of Raisin Bran, Cornflakes, Fruit Loops, Rice Krispies, Special K. Choice of Whole Milk, 2%, Skim Milk, Soy Milk
KIDS LUNCH & DINNER MENU
All Kid's Meals are served with Kids Crudité and Ranch Dip
Choice of Juice, Milk, or Water
PRIMI | STARTERS
KIDS COBB SALAD
$20
Cucumber, Tomato, Carrot, Egg, Edamame,
Sliced Organic Chicken, Balsamic Dressing
CHICKEN TENDERS
$20
French Fries, Plum Sauce
GRILLED CHEESE
$20
White Bread, Cheddar Cheese
PASTA | PASTA
SPAGHETTI AL POMODORO
$20
Tomato Sauce, Basil, Parmesan Cheese
PASTA AL BURRO
$20
Butter, Pecorino Cheese
BEEF & PORK BOLOGNESE
$20
Tagliatelle Pasta, Basil, Pecorino, Parmigiano Reggiano
MAC 'N' CHEESE
$20
Cheddar Cheese and Mozzarella
SECONDI | MAINS
SEARED SALMON
$20
Whipped Potatoes, Steamed Broccoli, Olives
GRILLED BEEF TENDERLOIN
$20
Whipped Potatoes, Steamed Broccoli
CHEESE BURGER
$20
Milk Bun, Cheddar Cheese, Ketchup, French Fries
DOLCI | DESSERTS
CHOCOLATE CHIP COOKIES & MILK
$8
Two Chocolate Chip Cookies
Choice of 2% Milk, Soy Milk, or Almond Milk
SEASONAL FRUIT PLATE
$8
BOWL OF ICE CREAM
$8
Two Scoops of Vanilla or Chocolate Ice Cream
WEEKEND BRUNCH
PASTICCERIA
CORNETTO AL CIOCCOLATO
$7
Chocolate Criossant
CORNETTO AL BURRO
$6
Butter Croissant
CORNETTO SPECIAL
$12
Seasonal specialty croissant, excluded from Pastry Basket
MUFFIN AL MIRTILLI
$6
Blueberry Muffin
STREUSEL DI MELE
$7
Apple Streusel
CESTO PASTICCERIA
$16
Choice of Three from our Pastry Basket
BREAKFAST
FRUTTA DI STAGIONE (VE) (GF)
$16
Seasonal Fruit Bowl
FRUTTI DI BOSCO (VE) (GF)
$16
Mixed Berries Bowl
YOGHURT PARFAIT (V)
$17
Low Fat Yoghurt, Goji Berries, Ontario Farm Honey, Homemade Granola, Chia Seeds
STEEL CUT OATMEAL (VE)
$19
Brown Sugar, Raisin Choice of Skim, 2%, Whole, Almond or Soy Milk
PARMA BENEDICT
$37
Toasted English Muffin, Poached Eggs, Porchetta, Hollandaise, Greens
CANADIAN BREAKFAST
$33
Two free-range eggs any style. Choice of one side: Smoked Bacon, Peameal Bacon, Pork Sausage, Turkey Bacon, Chicken Sausage. Served with crispy potatoes, choice of toast, fresh juice and your choice of Illy Coffee or Tea.
ST. LAWRENCE MARKET SKILLET
$29
Two Eggs Over Easy, Crispy Fingerlings Hash, Cured Tomato, Mushrooms, Capers, Caramelized Onion, Parsley, Red Pepper
EGG WHITE OMLETE (V)
$37
Spinach, Tomato, Mushroom, Parsley, Side Salad
THREE EGG OMELTE
$29
Your choice of ingredients: Red Pepper, Tomato, Onion, Mushroom, Ham, Smoked Salmon, Swiss Cheese, Cheddar
BUTTERMILK PANCAKES (V)
$29
Homemade Strawberry Crème Fraîche
AVOCADO TOAST
$34
Smashed Avocado, Smoked Salmon on Toast, Smashed Avocado, Pickled Onions, Cherry Tomatoes
Substitute for Lobster Salad
$14.00
TUSCAN EGGS
$34
Two Poached Eggs, Cacciotta Cheese, Pomodoro, Basil, Pork Sausage
FRENCH TOAST (V)
$27
Brioche Bread, Vanilla, Hazelnut & Orange Maple Syrup
TOCA BURGER
$33
Grilled Beef Burger, Caramelized Onion, Tomato, Asiago Cheese, Mushroom
Fried Egg
$5.00
Bacon
$4.00
TURKEY CLUB
$31
Multigrain Bread, Turkey Ham, Avocado, Tomato, Lettuce, Bacon, Black Garlic Aioli
CHILAQUILES (GF)
$47
Chilaquiles with 5 oz Flat Iron Steak, Two Sunny Side Eggs, Corn Tortilla Chips, Tomatillo Sauce, Sour Cream, Queso Fresco, Onion
CHICKEN & WAFFELS
$33
Fried Buttermilk Chicken, Waffles, Bacon, Spring Beans Salad, Bourbon Maple Syrup
STEAK & EGGS
$45
6 oz. California Cut Striploin, 2 Eggs Any Style, Crispy Potatoes, Choice of Toast
BEVANADA
MIMOSA
$19
Choice of Seasonal Fresh Juice
TOCA CAESAR
$24
Grey Goose Vodka, Clamato Juice, Tabasco, Fresh Lime, Salted Rim, Daily Cheese & Salumi Garnish
MIMOSA PACKAGE
$75
BEVERAGES
BREAKFAST SMOOTHIES
$13
Energizing - Almond Milk, Yoghurt, Oats, Dates, Banana, Honey
Antioxidant - Coconut Milk, Yoghurt, Strawberry, Mango, Amaranth
FRESH JUICE
$10
Choice of Seasonal Fresh Juice
ILLY COFFEE
ESPRESSO
$6
DOUBLE ESPRESSO
$9
ESPRESSO MACCHIATO
$9
AMERICANO
$8
CAPPUCCINO
$9
COFFEE
$8
LATTE
$9
CAFFE FREDDO
$12
TEA LEAVES
SELECTION OF TEA LEAVES FLAVOURS
$8
English Breakfast, Earl Grey, Chamomile, Marrakesh Mint, Pekoe Classic Orange, Jasmine Green Tea